From the earth! Morton All-Natural Himalayan Pink Salt is sourced directly from the foothills of Himalayan Mountains, which are rich in iron and other trace minerals. Trust Morton for flavor that's naturally good.
Morton All-Natural Himalayan Pink Salt gets its distinct pink color from naturally occurring Iron and other minerals. Get ready for an infusion of more color, more whimsy, more flavor and—you guessed it—more fun from the Morton name.
Morton is excited to offer two grain sizes nationwide both fine and coarse that you can use in any of your favorite recipes. Fine is best for blending in soups and sauces, while Coarse is best for finishing. Learn more on our recipe pages and our conversion chart.
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